Here’s an easy BBQ recipe for Summer Skewers.
Cut into cubes, desired veggies (like zucchini,eggplant, onions and mushrooms), fruits (like pineapples and/or watermelons). Optional: tofu and/or shrimp (marinated in soy sauce, chilli sauce, black bean sauce)
Skew the cubes onto skewers and drizzle with olive oil, salt and pepper and BBQ.
Enjoy with a nice cold beer (such as London Pride) on a hot summers day.